Desserts menu

Cheese & Desserts

  • Assorted cheeses

    Farmhouse cheese selections. Apple and yuzu chutney
    €14
  • Trou Gascon

    Apple and parsley sorbet. Prune macerated in Armagnac.
    €8
  • Kamili 76% chocolate soufflé

    Olive and hazelnut praline. Fontainebleau with sweet clover
    €14
  • Buckwheat Iced Nougat

    Citrus fruits, Arlettes. Soy toffee.
    €12